Monthly Archives: August 2011

Late summer Baby Shower

Posted on August 31, 2011 by Dorothy

  Personal referrals are the best way to develop business. Let clients know how much you rely upon them to spread the word about your business. I’m fortunate to have outstanding clients who always keep me in mind for events … Continue reading →

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Easy Chicken, Brown Rice and Red Chard Stir-Fry

Posted on August 24, 2011 by Dorothy

[ Sometimes after I’ve spent all day cooking I don’t have energy left for cooking at home. That’s when my Blissfully Quick© strategy saves me a lot of time but still allows me to have a delicious and nutritious meal … Continue reading →

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Cooking from Tyler Florence’s Family Meal cookbook

Posted on August 22, 2011 by Dorothy

Because I’m a professional chef, I don’t become giddy around “celebrity” chefs. I’m much more interested in determing if the “celebrity” chef applies good techniques and has an even better understanding of flavor. I can’t say that a lot of … Continue reading →

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Getting ready for Back to School Week

Posted on August 15, 2011 by Dorothy

If your child attends school in the San Francisco Bay Area and you’re a mom responsible for that child, chances are good this week you’re charging full speed ahead. During Back to School Week, mothers are running around on fumes … Continue reading →

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Blissful Eggs Benedict

Posted on August 9, 2011 by Dorothy

There’s nothing like a delicious brunch any day of the week. I’m a big fan of poached eggs. A gorgeous sunny golden yolk oozing out of a white cocoon, flowing over an English muffin with Canadian bacon is what I … Continue reading →

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Banana Carrot Ginger Bread

Posted on August 9, 2011 by Dorothy

When I was growing up tea time was a daily tradition. My mother would sometimes make currant scones, tea sandwiches, cheese straws or pine tarts. When she didn’t bake, there were always cream or sweet biscuits in our pantry. Pine … Continue reading →

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Blissful Kitchen 5 Day Detox Menu

Posted on August 7, 2011 by Dorothy

Beautiful red chard   One of the biggest issues facing my clients today is reducing and eliminating processed foods. This challenge affects working professionals, athletes, and entertainers alike because they’re focused on improving their health and managing their weight for … Continue reading →

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Quinoa goes with Chicken or Salmon

Posted on August 5, 2011 by Dorothy

Leftover lunch: quinoa, lemon-thyme chicken, hummus, tomato salsa and red cabbage Light and healthy week is working, I’ve lost two pounds and I feel great! I worked out at the gym five days this week and tomorrow will take one … Continue reading →

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Easy Thai Mussels with Lemongrass, Garlic and Tomato

Posted on August 4, 2011 by Dorothy

My waistband is barely beginning to loosen so I have to stay focused. The vacation pounds are hanging on like barnacles on rocks along the shoreline. Salmon was on my mind today but mussels sang to me from their icy … Continue reading →

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Lemon-thyme Chicken with Mushroom and Parmesan Salad

Posted on August 3, 2011 by Dorothy

  Honestly, I’ve never met a mushroom I didn’t like. When I was in culinary school, I had a final exam in an Asian cuisine class that required me to memorize 40 or 50 ingredients including a lot of mushrooms. … Continue reading →

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